We have been BUZZed and currently looking for an Experience Chef de Partie to assist in the running high profile kitchen operation. The Executive Chef has huge amounts of international experience and is looking to pass on the knowledge.

 

The successful candidate will be a qualified and highly experienced Chef de Partie ready to take the next step. A passion for food, a "quality" focus and the will to learn and grow in this young but fun environment. The business has a loyal clientele meaning your hours wont be cut back during the winter months.

 

Only chefs who are dynamic, friendly and still get a thrill from cooking need apply. You will have a minimum of 3 yrs NZ trade experience within busy a la carte restaurants, a great attitude and team focus. Career progression is realistic for the committed with multiple outlets operating..

 

The coffee machine is brewing and the BUZZ bars are in the fridge so if you are currently working in the industry, legally entitled to work in New Zealand and looking for a genuine career changing move, get BUZZing.

 

 

We're BUZZing...are you?